v2burger Classic

Ingredients

  • 1 pack v2burger
  • Olive oil
  • 4 brioche buns, toasted
  • Aioli
  • Baby cos lettuce leaves
  • 2 large tomatoes, sliced
  • ½ red onion, thinly sliced
  • 4 cheese slices
  • Tomato relish

Instructions

Step 1

Heat olive oil in a large frypan over medium-high heat and fry the patties until well browned on each side.

Step 2

After cooking, remove pan from heat and top patties with slices of cheese, allowing cheese to melt slightly.

Step 3

Spread aioli on base of bun and tomato relish on the lids. Top the base of the bun with lettuce, tomato and onion then the cheese-topped patties.

Step 4

Sit back and enjoy!