Our v2burger patties deliver on the flavour you love whilst staying meat free. Easy to cook and perfect for your favourite flavour combos, these patties are about to become your new go-to. Cook your burger patty until crisp on the outside but tender and juicy on the inside for a crowd-pleaser plant-based burger.
Nutritional informationper 100 g | |
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Energy | 958 kJ |
Protein | 17.7 g |
Fat, total | 14.6 g |
- saturated | 6.0 g |
Carbohydrate | 5.8 g |
- sugars | 1.0 g |
Dietary Fibre | 5.1 g |
Sodium | 295 mg |
Vitamin B3 | 4.0 mg |
Vitamin B6 | 0.3 mg |
Vitamin B12 | 1.6 μg |
Iron | 2.8 mg |
Zinc | 3.5 mg |
Ingredients |
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Water, Soy Protein, Vegetable Oils (contains Antioxidant (Tocopherol)), Flavours contains Glutamic Acid, Smoke), Thickeners Methyl Cellulose, Modified Cornstarch, Carrageenan), Salt, Colours (Beetroot Powder, Caramelised Sugar), Yeast Extract, Preservative (Potassium Sorbate), Onion, Emulsifiers (Lecithin (from Soy), Monoglyceride), Minerals (Zinc, Iron) Vitamins (Niacin (B3), Pyridoxine (B6), Cobalamin (B12)). **Contains:** Soy |
Looking for inspiration for your next favourite plant-based meal? v2food looks, cook, and tastes just like meat. Use v2food in any recipe that traditionally calls for mince, burgers, schnitzels and more, or let your imagination run wild and create something new!
25 minutes
Feeds 4
25 minutes
Feeds 6
35 minutes
Feeds 4