Rustic country style v2schnitzel, in a crunchy golden crumb sprinkled with delicious herbs and cracked pepper. That’s why with plant-based v2schnitzel you can plate this with delicious chips, on a bed of mash with gravy or into a burger bun for a meal that your whole family can enjoy. So why not give your weeknight schnitty a plant-based twist?
Nutritional informationper 100 g | |
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Energy | 1080 kJ |
Protein | 12.2 g |
Fat, total | 14.8 g |
- saturated | 3.4 g |
Carbohydrate | 17.6 g |
- sugars | 0.9 g |
Dietary Fibre | 3.7 |
Sodium | 361 mg |
Ingredients |
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Water, Soy Protein, Vegetable Oil (contains Antioxidant (Tocopherol)), Wheat Flour, Thickeners (Methyl Cellulose, Modified Corn Starch), Salt, Flavours (contains Glutamic Acid), Yeast extract, Spices, Dehydrated Vegetables, Sugar, Spice Extracts, Herbs. **Contains: **Soy, Gluten, Wheat **May be present:** Crustacean, Egg, Milk |